Wild Burgundy Snails Resource Blog

Saveur Magazine

Posted by Doug Dussault on Sat, Oct 01, 2005 @ 02:39 PM

(pages: 85, 114); the "immense, juicy Burgundian snails luxuriating in garlic and parsley ("Real snails.")", found at the world-renowned Restaurant Le Cep in southern Burgundy, France.

Saveur Magazine, October 2005

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